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MSc in Aquatic Food Production - Safety and Quality

Norwegian University of Science and Technology
22 måneder
Kandidatuddannelse og masteruddannelse
Trondheim
Autumn

Om uddannelsen

If you want to sharpen your knowledge about aquatic food production and contribute to a more sustainable food value chain, AQFood is for you!

The Nordic Master AQFood is a unique education for the aquatic food sector linking advanced aquatic food production, processing and distribution with issues of importance for tomorrow's consumers, industry and society.

Er uddannelsen på SU-fasttrack listen?

Uddannelsen er godkendt til støtte i perioden fra 18. juli 2014 til 17. juli 2018. Efter denne periode skal uddannelsen igen vurderes for at komme på Fast Track listen.

Uddannelsens længde

ECTS-points: 120

Kontaktinfo

Norwegian University of Science and Technology

Evalueringer
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